our olive wood rolling pin is a kitchen tool used for flattening dough to make pastries, bread, and other baked goods. It is made from high-quality olive wood, which is known for its durability, attractive grain patterns, and resistance to stains and odors. The rolling pin comes in four different sizes to accommodate various dough sizes and thicknesses. Its smooth surface allows for effortless rolling of the dough, making it an essential tool for any baker. Additionally, the natural beauty of the olive wood makes it an attractive and functional addition to any kitchen.